
RESERVE A TABLE

HOURS:
Monday-Saturday: 4:00 pm - 10:00 pm
Sunday: Closed

Starters
$16
Baked Langostino Tail
garlic herb butter, lemon, grilled baguette
$16
$12
Fried Gnocchi
pistou cream sauce, parmesan cheese
$12
$18
Half Pound Mussels
red pepper, poblano pepper, chorizo, shallot, garlic, white wine, cream, grilled baguette - add hand cut frites +5
$18
$12
Artichoke Mascarpone Dip
parmesan, mozzarella, tortilla chips
$12
$14
Wild Mushroom Bruschetta
caramelized leek, mustard cashew nut spread, tarragon, rustic sourdough
$14
$18
Fried Mini Osso Buco
gochujang sauce, green onion, sesame seed, purple and napa cabbage
$18
$25
Chef's Board
hand-picked charcuterie and artisan cheeses, baguette, crackers, pickled vegetables, grain mustard, fruit chutney
$25
Soup & Salads
$16
Spinach Coconut Salad
papaya, cucumber, spiced macadamia nuts, puffed rice, honey mascarpone, white balsamic vinaigrette
$16
$24
Steak Salad
chimichurri marinated skirt steak, farm greens, romaine, delft blue cheese, cherry tomatoes, pickled red onion, bacon lardon, balsamic vinaigrette
$24
$16
Orange Citrus Fennel Salad
mixed greens, pickled shallot, almonds, dates, navel orange, grapefruit, blood orange vinaigrette
$16
$10
House Garden Salad
shaved carrot, tomato, red onion, mixed greens, focaccia croutons, preserved lemon vinaigrette
$10
$10
Caesar Salad
parmesan, red onion, romaine, focaccia croutons, house made caesar dressing
$10
$9
Corn Elote Soup
$9
$7
Soup du Jour
$7
$7
Toasted Focaccia Bread
daily compound butter
$7
Entrees
$26
Kung Pao Cauliflower
peppers, baby carrots, snow peas, cashew, green onion, basmati rice, ruby crunch chili oil
$26
$23
Cacio e Pepe
black pepper and cheese pasta, parmesan reggiano, pecorino locatelli, confit egg, focaccia
$23
$30
Beef Back Ribs
cheesy polenta cakes, broccolini, bbq sauce
$30
$28
Grilled Bakkafrost Salmon
pea pancake, wild mushrooms, red cabbage
$28
$30
Whitefish Piccata
white wine butter sauce, capers, spaghetti, focaccia
$30
$27
Lime-garlic Grilled Shrimp
chorizo, red & poblano pepper rice, corn coulis
$27
$34
Wagyu Flank Steak
delft blue cheese, carrot, zucchini, fingerling potato, glacé
$34
$45
Steak & Frites
16 oz. New York strip, hand cut frites, horsey cream, garlic herb butter
$45
Dessert
$8
Lemon Tiramisu
$8
$8
Chocolate Pudding
fresh fruit (vegan)
$8
$8
Cherry Bread Pudding
bourbon caramel, vanilla ice cream
$8
$3 per scoop
House Made Ice Cream
rotating flavors
$3 per scoop
GIFT CARDS

Digital Gift cArds
Ordering gift cards is super easy! Simply click here to order a digital gift card for someone special. You can always pick one up the next time you’re visiting the restaurant at 1001 Monroe NW, Grand Rapids, MI 49503.



